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Testa Conserve

Anchovy Colatura

Anchovy Colatura
100 ml
$67.90 / each

$679.00 per L · 100 ml

Shipping calculated at checkout.

Between harvests.

  • Selected Sicilian producersChosen at origin, imported in small batches
  • Carefully packedFragile jars and bottles protected for transit
  • Gift-readyElegant packaging, message cards, direct-to-recipient delivery

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Testa Conserve The producerTwo centuries of fishing off Ognina, near Catania. Bluefin, anchovies and mackerel from the family's own boats, worked in their own plant at Portopalo.Meet Testa Conserve
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Anchovy Colatura by Testa Conserve is the liquid drawn from anchovies as they cure under salt, collected in a 100 ml bottle. It is one of the oldest seasonings in the Mediterranean and a direct descendant of Roman garum.

A few drops replace both the salt and the stock in a dish. Use it raw, off the heat, because cooking it takes away the reason you bought it.

Why you'll love it

  • The liquid drawn from anchovies curing under salt
  • A few drops replace both salt and stock
  • Use raw, off the heat
  • 100 ml bottle from Testa Conserve

How to enjoy

Stir into spaghetti with garlic, oil and parsley away from the flame, finish steamed greens or roast potatoes with it, or add a few drops to a dressing.

Perfect for

Confident cooks, pasta, seasoning without salt crystals, and anyone who wants to taste what garum actually was.

Cook it

Pairs well with

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Add them to your order: they travel in the same parcel.