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Bonajuto

Bonajuto White Chocolate Bar

Bonajuto White Chocolate Bar
45 g
$22.90 / each

$508.89 per kg · 45 g

Shipping calculated at checkout.

Between harvests.

  • Selected Sicilian producersChosen at origin, imported in small batches
  • Carefully packedFragile jars and bottles protected for transit
  • Gift-readyElegant packaging, message cards, direct-to-recipient delivery

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Bonajuto The producerSicily's oldest chocolate house still working, six generations in the same Baroque street of Modica. Cacao ground cold and left coarse, never conched.Meet Bonajuto
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Product information

Bonajuto's white chocolate bar is made from four ingredients, cold-worked in the Modica method to produce a flavour and a texture that white chocolate does not usually have. It contains milk.

White chocolate is normally smooth to the point of blandness. Worked cold, the sugar stays crystalline and the bar has grain and resistance instead, which is the whole argument for making white chocolate this way at all. It is the newest of the Bonajuto bars and the one that divides opinion.

Why you'll love it

  • Four ingredients, cold-worked in the Modica method
  • Grainy texture unusual for white chocolate
  • Contains milk
  • 45 g bar from Bonajuto, in Modica

How to enjoy

Serve with red fruit or a dessert wine, shave it over strawberries, or break it into warm milk for a very rich drink.

Perfect for

White chocolate sceptics, dessert making, gifting, and anyone collecting the full Bonajuto range.

Pairs well with

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Add them to your order: they travel in the same parcel.

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