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Cascina Bonfiglio

Sicilian Blood Orange Marmalade

Sicilian Blood Orange Marmalade
280 g
$18.90 / each

$67.50 per kg · 280 g

Shipping calculated at checkout.

Between harvests.

  • Selected Sicilian producersChosen at origin, imported in small batches
  • Carefully packedFragile jars and bottles protected for transit
  • Gift-readyElegant packaging, message cards, direct-to-recipient delivery

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Cascina Bonfiglio The producerA family recipe from Gagliano Castelferrato, in the inland heart of Sicily. Fruit bought from the growers the house knows by name, cooked in small batches.Meet Cascina Bonfiglio
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Product information

Sicilian Blood Orange Marmalade by Cascina Bonfiglio is made with blood oranges from the province of Ragusa, cooked into a fruit-forward marmalade in a 280 g jar. Made by the Bonfiglio family in Sicily.

Blood oranges have a season of a few weeks and a colour that no other citrus produces. A jar carries both into the middle of the year.

Why you'll love it

  • Blood oranges from the province of Ragusa
  • Fruit-forward rather than sugar-forward
  • Made by the Bonfiglio family in Sicily
  • 280 g jar

How to enjoy

Spread on toast, brioche or scones, spoon it beside ricotta or a soft cheese, or warm it into a glaze for duck or pork.

Perfect for

Breakfast, cheese boards, baking, and anyone who waits all year for the blood orange season.

Pairs well with

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Add them to your order: they travel in the same parcel.

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