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Cascina Bonfiglio

Sicilian Lemon Marmalade

Sicilian Lemon Marmalade
280 g
$17.90 / each

$63.93 per kg · 280 g

Shipping calculated at checkout.

Between harvests.

  • Selected Sicilian producersChosen at origin, imported in small batches
  • Carefully packedFragile jars and bottles protected for transit
  • Gift-readyElegant packaging, message cards, direct-to-recipient delivery

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Cascina Bonfiglio The producerA family recipe from Gagliano Castelferrato, in the inland heart of Sicily. Fruit bought from the growers the house knows by name, cooked in small batches.Meet Cascina Bonfiglio
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Product information

Sicilian Lemon Marmalade by Cascina Bonfiglio is made with Sicilian lemons, peel and all, giving a bright and slightly bitter marmalade in a 280 g jar. Made by the Bonfiglio family in Sicily.

Leaving the peel in is what makes it a marmalade rather than a jam, and it is where the bitterness and the perfume both come from.

Why you'll love it

  • Sicilian lemons used peel and all
  • Bright, with a deliberate bitter edge
  • Made by the Bonfiglio family in Sicily
  • 280 g jar

How to enjoy

Spread on buttered toast, fold it through a yoghurt cake, spoon it over ricotta, or stir it into a dressing for chicken or fish.

Perfect for

Breakfast, baking, cheese boards, and anyone who finds most marmalade too sweet to taste the fruit.

Pairs well with

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Add them to your order: they travel in the same parcel.

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