Biscottini Modica IGP Chocolate
Sicilian Biscuits
Tumminello
Sicilian Mandarin & Almond Filled Pastries

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The producerA bakery in Castelbuono, in the Madonie mountains. Sicilian wheats — Timilia, Maiorca — with almonds and candied peel, worked into biscuits and filled pastries.Meet Tumminello
Dolcini al Mandarino by Tumminello are artisan Sicilian pastries filled with candied mandarin and finely ground Sicilian almonds. Fragrant, delicate, and beautifully balanced, they combine the freshness of Sicilian citrus with the rich sweetness of almonds in every bite.
These traditional filled sweets are ideal for elegant coffee and tea moments, dessert boards, gifting, and Sicilian hampers. Their soft citrus-and-almond filling makes them especially lovely after lunch or served alongside gelato and fresh fruit.
Serve with espresso, cappuccino, black tea, herbal tea, vanilla gelato, mandarin sorbet, ricotta cream, or fresh berries.
Tea time, coffee breaks, dessert boards, Sicilian hampers, celebrations, and anyone who loves traditional citrus and almond sweets.
Net weight: 320g
Product of Italy
Short pastry (81.3%): wheat flour (wheat), butter (milk), sugar, pasteurised egg yolk (egg), fresh eggs (egg), salt, natural flavourings, mandarin essential oil, raising agents: disodium diphosphate, sodium bicarbonate. Filling (18.7%): chopped Sicilian almonds (almond) 5.9%, candied mandarin paste 4.6% (mandarin peel, glucose-fructose syrup, sugar), sugar, vegetable purée (pumpkin, orange peel, candied pear peel, candied citron, glucose-fructose syrup, sugar, flavourings, preservative: sulphites), multi-flower honey, mandarin essential oil, food-grade alcohol, natural flavourings, sweetener: sorbitol, thickener: carob flour.
Every order is packed to arrive perfectly. If something isn't right, we'll make it right.
Gift-ready packaging available. Carefully packed for delivery. If your order arrives damaged, contact us and we will resolve it promptly.
Add them to your order: they travel in the same parcel.
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