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Bonajuto

Xocoàtl Chilli Chocolates

Xocoàtl Chilli Chocolates
30 g
$23.90 / each

$796.67 per kg · 30 g

Shipping calculated at checkout.

Between harvests.

  • Selected Sicilian producersChosen at origin, imported in small batches
  • Carefully packedFragile jars and bottles protected for transit
  • Gift-readyElegant packaging, message cards, direct-to-recipient delivery

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Bonajuto The producerSicily's oldest chocolate house still working, six generations in the same Baroque street of Modica. Cacao ground cold and left coarse, never conched.Meet Bonajuto
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Product information

Xocoàtl by Bonajuto are dark chocolates enlivened with chilli, presented in the house's black tin. The name is a nod to the Mesoamerican origin of the Modica method, which reached Sicily by way of Spain.

Chilli and cacao were eaten together long before either reached Europe. This is the oldest recipe in the range wearing the newest packaging.

Why you'll love it

  • Dark chocolates with chilli, in a black tin
  • A nod to the Mesoamerican origin of the method
  • Individual pieces rather than a bar
  • 30 g tin from Bonajuto, in Modica

How to enjoy

Serve one with coffee at the end of a meal, or with a glass of red wine, mezcal or amaro. The heat arrives after the chocolate has gone.

Perfect for

Dinner party finishes, curious eaters, small gifts, and anyone who likes a little heat in the last bite.

Pairs well with

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Add them to your order: they travel in the same parcel.

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