Brusche Olive Nere
西西里黑橄欖抹醬
Cascina Bonfiglio

每 kg $67.50 · 280 g
運費將於結帳時計算。
此刻正值產季之間。留下您的電子郵件,下一批到貨當天我們會通知您。
生產者來自西西里內陸加利亞諾・卡斯特爾費拉托的家族配方。果實向熟識姓名的果農採買,小批次熬煮。認識 Cascina Bonfiglio
Prickly Pear Extra Jam by Cascina Bonfiglio is made with fichi d'India, the signature fruit of the Sicilian countryside, in a 280 g jar. Made by the Bonfiglio family in Sicily.
Prickly pear grows on the hedges between fields all over the island and is a nuisance to pick, which is why so little of it leaves Sicily. Almost nobody outside the island has tasted it as a preserve, and the flavour surprises people: floral, mild, closer to melon than to pear.
Spread on fresh bread or ricotta, serve it beside pecorino or a firm goat's cheese, or spoon it over vanilla gelato.
Cheese boards, curious eaters, gifts for people who have everything, and anyone homesick for a Sicilian summer.
Prickly pears (140% fruit), sucrose, lemon juice.
一起加入訂單,同一個包裹寄出。