Brusche Olive Nere
西西里黑橄欖抹醬
Cascina Bonfiglio

每 kg $63.93 · 280 g
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此刻正值產季之間。留下您的電子郵件,下一批到貨當天我們會通知您。
生產者來自西西里內陸加利亞諾・卡斯特爾費拉托的家族配方。果實向熟識姓名的果農採買,小批次熬煮。認識 Cascina Bonfiglio
Sicilian Mandarin Marmalade by Cascina Bonfiglio is made with Sicilian mandarins, cooked soft and aromatic, in a 280 g jar. Made by the Bonfiglio family in Sicily.
Mandarin makes the gentlest of the citrus preserves: less bitter than lemon, less sharp than blood orange, and the one children eat without negotiation. Sicily grows mandarins in quantity along the eastern coast, and the fruit reaches the pan within a day or two of picking.
Spread on brioche and croissants, fill a crostata, spoon it over panna cotta, or serve it alongside a mild fresh cheese.
Breakfast, children's tables, baking, and anyone building a citrus shelf from all three jars.
Mandarins (pulp and juice 120%), sucrose.
一起加入訂單,同一個包裹寄出。