Bonajuto Lemon Chocolate Bar

Bonajuto's lemon bar carries coarse-cut Sicilian lemon peel through cold-worked chocolate made in Modica, at a minimum of 65% cocoa. Fresh and intensely aromatic, with the peel left in visible pieces.

Lemon in chocolate is rarer than orange and harder to get right. Cut coarse rather than milled, the peel keeps its oils and its bite.

Why you'll love it

• Coarse-cut Sicilian lemon peel in the bar
• Fresh and intensely aromatic
• 65% minimum cocoa, cold-worked in Modica
• 50 g bar from Bonajuto, in Modica

How to enjoy

Serve with an espresso or a limoncello, break it over lemon gelato, or pair it with ricotta and honey at the end of a meal.

Perfect for

Citrus lovers, summer desserts, edible gifts, and anyone who wants something other than orange.

完整成分與商品詳情請見標籤照片，或與我們聯繫。

出貨與配送

• 訂單通常在2-3個工作日內準備好
• 免運門檻 $100 AUD
• 追蹤詳情在發貨後發送
• 禮物套裝可以直接寄給收件人

運送與交貨 →

每份訂單都經妥善包裝，確保完美送達。如有任何問題，我們必定妥善處理。

禮品包裝已備妥。為配送精心打包。若訂單到達時受損，請與我們聯絡，我們將迅速解決。

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