Xocoàtl Chilli Chocolates

Xocoàtl by Bonajuto are dark chocolates enlivened with chilli, presented in the house's black tin. The name is a nod to the Mesoamerican origin of the Modica method, which reached Sicily by way of Spain.

Chilli and cacao were eaten together long before either reached Europe. This is the oldest recipe in the range wearing the newest packaging.

Why you'll love it

• Dark chocolates with chilli, in a black tin
• A nod to the Mesoamerican origin of the method
• Individual pieces rather than a bar
• 30 g tin from Bonajuto, in Modica

How to enjoy

Serve one with coffee at the end of a meal, or with a glass of red wine, mezcal or amaro. The heat arrives after the chocolate has gone.

Perfect for

Dinner party finishes, curious eaters, small gifts, and anyone who likes a little heat in the last bite.

原材料や詳細はラベル写真をご確認いただくか、お問い合わせください。

発送と配送

• 注文は通常2～3営業日以内に準備されます
• 送料無料 $100 AUD
• トラッキング詳細は発送後に送信されます
• ギフトパッケージは受取人に直接送信できます

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